Quality Kitchen Cutlery

Quality knives at reasonable prices.
06.05.08

chicagocutlery-1049551.gifSo what about the beginning of this great art and science of cooking?  Where did it all begin?  How did man ever come to realize that steak, fish, and potatoes tastes better cooked than raw?  Was it the result of a piece of meat falling into a fire, was it the result of an accidental roasted pig during a fire?  There are numerous theories and speculations about it.  Even writings on the walls of ancient Egyptian tombs show that cooking was known at a very early time.

When did it all begin?  To be rational about it, whether you believe in the Darwin Theory or God’s Creation, cooking had to begin with the earliest man capable of recognizing that steak tastes better cooked than raw.  It makes no difference whether it’s cooked by roasting, broiling, or baking, there is something in your taste buds that is turned on when you smell the aroma of good cooked food.

Where did man find his first tools?  When did he discover and invent cookware, kitchen knives, cutlery sets and tools for this great art?  Look for more information in my next Blog.


6 Responses to “History of Cooking”


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